Jan's on the Beach Restaurant

Archives: April 2017

Blueberry French Toast for Easter Breakfast at Jan’s!

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#patioseason #freshmade #breakfast

Semiahmoo Rotary Club Wine and Dine 2017 at Jan’s!

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Jan and the team served up:

Seared Ahi Tuna on a salad of peashoots, arugula, sui-choi, avocado, red onion, red pepper, sesame seeds, ponzu dressing..

Pistachio encrusted Halibut, lemon asparagus, sous vide purple yams, rice pilaf, romesco smear..

Peep’s trio of eggs: bittersweet chocolate nest, white chocolate bedding, sponge toffee dirt, house made orange, raspberry and blueberry ice cream eggs..

The drive is alive!

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It may be raining but Carmen is serving mimosas on our heated patio 🥂 

Join us for #marinedriveday #thedriveisalive all day specials including all day happy hour ! #jansonthebeach #whiterockbeach