Jan's on the Beach Restaurant

Archives: April 2015

Winemaker’s Dinner with Mt. Boucherie Wines this week. Still a few spots left!

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Winemaker’s Dinner with Jim Faulkner of Mt. Boucherie Wines this week
We’ve still got a few spaces left for the upcoming Winemaker’s Dinner with Jim Faulkner of Mt. Boucherie wines. Call us for reservations, 604 531-5444.

New Hours at Jan’s
With the good weather, we’re back open 7 days a week.
10 am to 9 pm Monday to Friday,
9 am to 9 pm Saturday
9 am to 8 pm Sunday

See you at the beach!

Tonight: The 14th Annual Wine & Dine Event @ Jan’s

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Tonight we’ll be taking part in the 14th Annual Wine & Dine Event, put on by the Semiahmoo Rotary Club, and as such are fully booked for the evening!

Not sure if there are tickets left, but you can check out the contact information here:


Back to regular service tomorrow!

PS Still a few spots left for our upcoming Winemaker’s Dinner with Mt. Boucherie Wines next week.. For details Click Here ->  Link to the Winemaker’s Dinner Announcement

April 23rd Winemaker’s Dinner with Mt. Boucherie Estate Wines at Jan’s on the Beach Restaurant!

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Winemaker’s Dinner April 23 at Jan’s on the Beach Restaurant!


This should be a particularly good event – Jim Faulkner, the winemaker from the award winning Mt. Boucherie Estate Winery will be joining us to talk about and present the wines that he and Jan have paired up with a delicious menu:

Ehrenfelser – Spicy prawns with mango papaya salsa on tortilla chips
Pinot Gris – Pistachio crusted halibut w/ Romesco sauce
Reserve Chardonnay – House smoked salmon ravioli in a garlic cream sauce
Summit Reserve – Yorkshire pudding stuffed with smoked and red wine
braised brisket
Merlot Icewine – chocolate pot de creme with sponge toffee crumble

Jim Faulkner, Winemaker at Mt. Boucherie Estate Winery

Mt. Boucherie is one of our favourite VQA wineries, located in the Okanagan, and we are excited to put on this event!

Tickets will be $65 each which will include both the dinner and the paired wines.
Reservations are a must, we expect this one to sell out quickly.

Call 604 531-5444 and reserve your table.

See you at 6:30 PM on April 23rd!