Jan's on the Beach Restaurant

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Valentines 2015

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Jan has put together a special price fixed three course menu for Valentines again this year, and we’ve decided to make a weekend of it!
Our Valentines special will be available both Saturday and Sunday night (Feb. 14th and 15th).

Valentine’s sells out quickly, so call now to reserve at 604 531-5444!

Valentines Weekend Set Menu
$55 per person

To Start:
Potato Crusted Oysters (GF)
Preserved lemon aioli, Winter greens
or
Crab Bisque (GF)
or
Caesar Salad (GF)

Main choices:
10 oz Sous-Vide Strip Loin (GF)
Roasted garlic mashed potatoes,
red wine demi and sautéed vegetables

Almond Crusted Salmon (GF)
Lemon and asparagus risotto and seasonal vegetables

Bouillabaisse (GF option)
Mussels, calamari, cod, salmon, crab and scallops in a
rich aromatic saffron, tomato and fennel broth, served with house made focaccia

Butternut Squash and Goat Cheese Ravioli
with hazelnut brown butter sauce

* Add a side of 4 Grand Marnier prawns, or 3 grilled scallops, or 2 crab claws $12
* Add a side of grilled asparagus or mixed mushroom sauté $8

Dessert:

B52 Cheescake
or
Chocolate Pate with Strawberry Coulis

Wine pairing $22

Tables are set..

Tables are set..